How to bake Snickerdoodle Muffins using the NuWave Oven

Save on the NuWave Oven by visiting Free same-day shipping if ordered by 3pm. Offer valid until 5/9/2011 only Serving size: 8 large or 12 small muffins Ingredients: 1 1/2 cup all-purpose flour 3/4 cup sugar 2 teaspoons baking powder 1/4 teaspoon salt 1/2 teaspoon cinnamon 1/2 cup milk 1 egg, beaten 1/3 cup melted butter Topping: 1 1/2 teaspoon cinnamon 1 1/2 cup sugar 1/3 cup butter 2 tablespoons flour Directions: Combine 1st five ingredients in a medium bowl; add milk, eggs, and butter. Mix gently. Spray muffin cup with non-stick cooking spray; pour in 1/2 full. Place on liner pan and bake on high for 12 minutes. While muffins are baking, mix the ingredients for topping. Dip muffins into topping mixture while still hot. Recipe courtesy of the NuWave Cooking Club, NuWave Oven is an accredited BBB member with an A+ rating so you can shop in confidence! IBC-Hearthware, Inc. respects intellectual property rights. Visit http for our copyright infringement notification contact. nuwave oven pro, nuwave oven, nuwave, nu wave oven, nuwave oven reviews, wave oven, new wave oven, convection cooking, convection oven, convection ovens, cooker, countertop convection, countertop oven, countertop ovens, ovens, oven,

Be Sociable, Share!

Leave a Reply

Your email address will not be published. Required fields are marked *

Security Code: